- 1 Just 5 Minutes from Kyoto Station! Enjoy Rich Iekei Ramen at “Manten Kyodai”
- 2 A Variety of Menu Options and Customizations at “Manten Kyodai”
- 3 Indulge in the Rich, Creamy Tonkotsu Soy Sauce Broth
- 4 Thick Noodles that Harmonize Perfectly with the Broth
- 5 Generous Toppings for Extra Satisfaction
- 6 More than Just Ramen! Recommended Side Dishes
- 7 Manten Ramen: A Unique Flavor Experience
- 8 Location and Hours for “Manten Kyodai”
- 9 Manten Kyodai is the Place for Iekei Ramen Near Kyoto Station!
Just 5 Minutes from Kyoto Station! Enjoy Rich Iekei Ramen at “Manten Kyodai”
Located only a 5-minute walk from Kyoto Station, “Manten Kyodai” is a popular ramen shop offering delicious Iekei-style ramen with a rich tonkotsu (pork bone) and soy sauce-based soup that perfectly complements the thick noodles. This shop is a must-visit for Iekei ramen lovers and a convenient spot for travelers and locals alike. Let’s dive into the irresistible charm of Manten Kyodai’s signature dishes and popular menu options.
A Variety of Menu Options and Customizations at “Manten Kyodai”
Manten Kyodai offers a diverse range of ramen choices, including the classic “Kotteri Ramen,” a rich and creamy tonkotsu ramen, the seafood-infused “Manten Ramen,” and the chicken-flavored “Chicken Kotteri Ramen.” You can also customize your ramen to your liking by adjusting the richness of the soup, noodle firmness, and oil level, allowing you to create a bowl that’s just right for you.
Recommended Menu: Kotteri Ramen
The signature “Kotteri Ramen” is a hearty bowl topped with spinach, thick slices of chashu pork, nori seaweed, and a quail egg, all immersed in a rich pork and soy sauce broth.
Indulge in the Rich, Creamy Tonkotsu Soy Sauce Broth
The Deep Flavor and Creaminess of the Broth
The hallmark of Manten Kyodai’s ramen is the rich and creamy tonkotsu soy sauce broth. The soup is packed with umami from pork bones, balanced perfectly with the depth of soy sauce. Each sip fills your mouth with a profound, satisfying flavor that Iekei ramen fans will love.
The Craft of the Perfect Broth
The owner of Manten Kyodai has perfected a balance between intense flavor and a smooth aftertaste. Despite its richness, the broth is surprisingly easy to drink, thanks to a blend that leaves you craving more with each bite. This balanced flavor is one of the reasons behind the store’s loyal customer base.
Thick Noodles that Harmonize Perfectly with the Broth
The Signature Thick Noodles of Iekei Ramen
Manten Kyodai’s ramen is made with thick, straight noodles that are unique to Iekei ramen. Their chewy texture holds up well in the rich broth, making every bite a perfect mix of noodles and flavorful soup. This satisfying texture and compatibility with the broth highlight the true essence of Iekei ramen.
Customizable Noodle Firmness
You can choose the firmness of your noodles, from “firm” to “normal” or “soft,” to match your preferences. If you enjoy a firmer bite, go for “firm,” and if you prefer softer noodles, select “soft” for a personalized experience.
Generous Toppings for Extra Satisfaction
Thick, Juicy Chashu Pork
Manten Kyodai’s ramen comes with a generous slice of chashu pork, which is thick and juicy. The chashu is tender and full of flavor, melting in your mouth as it pairs perfectly with the broth, adding depth to the overall flavor.
Fresh Spinach and Nori for Texture and Flavor
The spinach and nori (seaweed) are also essential toppings in Iekei ramen. The fresh spinach adds a refreshing crunch, while the fragrant nori complements the entire bowl with an aromatic twist.
More than Just Ramen! Recommended Side Dishes
Manten Kyodai also offers side dishes that go perfectly with their ramen. The rice bowl topped with onsen (hot spring) egg and chopped chashu pork is a great addition. The runny yolk of the onsen egg blends with the rice, and the flavors of the chashu make it a satisfying choice for those looking for a complete meal.
The Appeal of the Rice Bowls
If ramen alone isn’t enough, or if you want a fuller meal, the rice bowls here are a perfect choice. Paired with the rich ramen soup, these side dishes provide a complete and filling experience.
Manten Ramen: A Unique Flavor Experience
“Manten Ramen” is another popular choice, blending rich tonkotsu broth with a touch of seafood flavor. The mild seafood undertone adds depth to the creamy broth, making it a favorite for repeat customers seeking something different.
Location and Hours for “Manten Kyodai”
Manten Kyodai is conveniently located just 5 minutes from Kyoto Station, making it easy to access for both tourists and locals. With nearby parking and public transportation options, it’s a hassle-free spot for anyone looking to enjoy a hearty bowl of ramen.
- Address: Higashikujo Nishiyamacho, Minami-ku, Kyoto City, Kyoto Prefecture
- Access: About a 5-minute walk from Kyoto Station
- Business Hours:
- Monday–Friday: 11:30 AM – 3:00 PM (L.O. 2:45 PM) / 5:00 PM – 10:00 PM (L.O. 9:45 PM)
- Saturday: 11:30 AM – 3:00 PM (L.O. 2:45 PM)
- Closed: Sundays and public holidays
Manten Kyodai is the Place for Iekei Ramen Near Kyoto Station!
Manten Kyodai is a top spot near Kyoto Station for those who crave authentic Iekei ramen. With a rich tonkotsu soy sauce broth, chewy thick noodles, flavorful toppings, and fulfilling side dishes, every bite is packed with satisfaction. Try the signature Kotteri Ramen, or opt for the seafood-flavored Manten Ramen if you’re in the mood for something different.
Whether you’re visiting Kyoto for sightseeing or simply want a delicious meal, be sure to stop by Manten Kyodai and experience the full flavor of Iekei ramen.
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